Best Buttery Cutout Cookies

1 1/4 c flour

1/2 c cornstarch

1/2 tsp baking powder

2 sticks butter, softened

2/3 c powdered sugar

1 1/2 tsp vanilla

1/2 tsp almond extract

Beat butter, extracts, and sugar until fluffy. Add flour, cornstarch, and baking powder. Roll out and cut into shapes. Bake at 325 degrees for 8-12 minutes, or until edges just begin to brown. Frost with royal icing. Let the kids go crazy with sprinkles. Wash kitchen floor.